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Bake it ‘til you make it!! (Pop-tarts copycat)

  • Saturday, July 19, 2025
  • 10:00 AM - 11:45 AM
  • 1

Registration

  • lass Title: Little Chefs Around the World – International Cuisine Cooking Class

    Pack your passports and bring your appetites! In this exciting, hands-on cooking class, kids will explore flavors from around the globe as they learn to make fun and tasty international dishes. Each session highlights a different country, introducing young chefs to world cultures through food, storytelling, and simple cooking techniques.

    From making Italian mini pizzas to rolling Japanese sushi bites or stirring up Mexican street corn salad, kids will gain confidence in the kitchen while learning about ingredients, spices, and traditions from different parts of the world. This class is designed to spark curiosity, build basic cooking skills, and celebrate global diversity—one bite at a time!

Bake It Easy – Beginner Baking Basics

In this fun and hands-on baking class designed for  youth, participants will learn the foundational skills needed to become confident bakers. From measuring ingredients and understanding baking tools to mastering simple recipes, students will create delicious baked goods like cookies, muffins, and cupcakes while learning essential kitchen safety and techniques.

This class is perfect for beginners who want to explore the joy of baking in a relaxed, supportive environment. Participants will leave with new skills, tasty treats, and the confidence to recreate what they learned at home. All ingredients and materials provided—just bring your creativity and sweet tooth!

Students will be making ;

No Churn ice cream and  pop tarts.

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